Egg-Ceptional Easter Nests

Wax paper

1 2/3 to 2 cups (11- to 12-ounce package) Nestlé Toll House Butterscotch or Semi-Sweet Chocolate Morsels

1/4 cup creamy peanut butter

2 cans (5 ounces each) chow mein noodles

30 to 60 Nestle NestEggs, any flavor

LINE trays with wax paper.

MICROWAVE morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in peanut butter until well blended.

ADD chow mein noodles to morsel mixture; toss until coated. Using ice cream scoop that measures about 2 rounded tablespoons, scoop and drop onto prepared trays then immediately shape into nests. Refrigerate until ready to serve. Before serving, place one or two NestEggs in each nest. Store prepared nests in covered container for up to 1 day.

More Easter recipes:
Berrylicious Bunny Cake
Blossom Strawberry Shortcake Cupcakes
Cheesy Bacon & Egg Brunch Casserole
Chocolate Chip Easter Baskets
Rainbow Fruit Delight